Quirky Easter Gifts

A No No to Ho Hos?

Recipe of the Fortnight: Lemon cake with cheesecake icing

Review: Wagamama vs MinMin Noodle Bar

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  • FEATURED ARTICLES

    Top Five Student Superfoods

    Looking for a brain boost before revision and exams take place? Sophie Neal advises on the best foods to eat to ensure you're in the right frame of mind for studying!

    Written by Sophie Neal on 23rd March 2015

    FEATURED ARTICLES

    Stress Busting Flavonoids

    Do you feel guilty after comfort eating? Sarah Dickinson investigates the unexpected benefits of our favourite temptations...

    Written by Sarah Dickinson on 21st March 2015

    FEATURED ARTICLES

    Quirky Easter Gifts

    With Easter just around the corner, Food writer, Sophie Neal takes a look at the most egg-centric gifts hitting the high stores!

    Written by Sophie Neal on 21st March 2015

    FEATURED ARTICLES

    A No No to Ho Hos?

    Food writer, Jennifer Cook, investigates a bittersweet topic that is creating effects on both sides of the Atlantic...

    Written by Jennifer Cook on 21st March 2015

    RECIPES

    Recipe: Easter French Toast with Raspberry Sauce

    Not sure what to do you with stale hot-cross buns left over from Easter? Georgia Priestly looks ahead at a tasty way to use your leftovers...

    Written by Rosie Twells on 21st March 2015

    FEATURED ARTICLES

    Creme Egg Easter

    Food editors, Sarah Dickinson and Rosie Twells, share their ideas on how to use the egg-cellent creme egg in a variety of bakes!

    Written by Rosie Twells & Sarah Dickinson on 20th March 2015

    RECIPES

    Recipe of the Fortnight: Lemon cake with cheesecake icing

    This simple recipe devised by the Queen of Cakes herself, Mary Berry may be the perfect Mother’s day treat to surprise your Mum with on March 15th

    Written by Sarah Dickinson on 8th March 2015

    RESTAURANT REVIEWS

    Review: Wagamama vs MinMin Noodle Bar

    Georgia Preistley compares two restaurants to find out which is best for customers seeking the original and authentic experience of East Asian food...

    Written by Rosie Twells on 7th March 2015

    FEATURED ARTICLES

    Freezing Food

    Not sure what to do with those leftover ingredients? Food writer, Carys Bedford, suggests ways to make your food last longer by using an everyday kitchen appliance!

    Written by Carys Allott on 6th March 2015

    RESTAURANT REVIEWS

    Review: Warehouse Cafe

    Georgia Priestley reviews The Warehouse Cafe, an award-winning vegetarian restaurant located in Birmingham...

    Written by Rosie Twells on 1st March 2015

    RECIPES

    Recipe of the Fortnight: Creamy Smokey Avocado Pasta

    Food writer, Georgia Preistley, wants to spread the word on a fruit that adds a certain sparkle to your mid-week dinner!

    Written by Rosie Twells on 1st March 2015

    FEATURED ARTICLES

    Top 5 Food Blogs to Bookmark

    Food writer, Sophie Neal, has trawled the web to find the best food blogs to inspire every student's food fantasies.

    Written by Sophie Neal on 1st March 2015
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