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    RECIPES

    Quick and Easy Toffee Apple Cake

    A twist on the traditional Halloween treat inspired by the fruit found in my home county of Somerset

    Written by Jennifer Cook on 24th October 2014

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    Stefan Gates Interview

    Food editor, Safiyyah Gareeboo, was presented with the opportunity of interviewing Stefan Gates, the self-named gastronaut, after the British Science Festival. Here, she chats to him about his love for cooking, student cooking experiences and his advocacy for edible insects...

    Written by Safiyyah Gareeboo on 10th October 2014

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    National Chocolate Week

    From guzzling down our favourite chocolate bar, to curling up on the sofa with Charlie and the Chocolate Factory, Alice Sheppard takes you through the festivities of the UK’s week devoted to the cocoa good stuff and shares the facts and trivia of your favourite indulgence.

    Written by Rosie Twells on 9th October 2014

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    New Term, New Food Opportunities

    As the new term gets underway, Rosie Twells looks at what new opportunities, both in and out of the kitchen, might take your interest.

    Written by Rosie Twells on 6th October 2014

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    Stefan Gates at The British Science Festival

    A taster of what's to come in the full interview with Stefan Gates, out at the start of term.

    Written by Safiyyah Gareeboo on 9th September 2014

    RESTAURANT REVIEWS

    Review: La Tasca

    La Tasca is a Spanish restaurant offering all the flavours and dishes traditional of Spain.

    Written by Gemma Bridge on 17th May 2014

    RESTAURANT REVIEWS

    Review: Coast to Coast

    Coast to Coast is a lively American restaurant and bar that offers excellent food and drink. The Birmingham branch of Coast to Coast is located on Broad Street- the perfect location for a party or pre-night out meal with friends.

    Written by Gemma Bridge on 16th May 2014

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    Food Diary: Yorkshire

    The idea of creating a food diary popped into my head on a sunny spring afternoon

    Written by Rosie Twells on 28th April 2014

    RESTAURANT REVIEWS

    Review: Pizza Express

    Spring/ Summer menu was initiated on April 1st. The menu is full of fresh and light dishes, that are flavorsome and delicious.

    Written by Gemma Bridge on 8th April 2014

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    Gluten Free Eating Out

    Daisy Holden explores the best places for gluten-free meal out

    Written by Lynette Dakin on 27th March 2014

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    World Waffle Day

    25th March is Sarah Dickinson's birthday and, much to her delight, it's also World Waffle Day!

    Written by Sarah Dickinson on 25th March 2014

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    Review: Red Lion

    Rosie Twells visited The Red Lion and here gives her opinion of the character filled Birmingham pub.

    Written by Gemma Bridge on 25th March 2014
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