Food&Drink Editor Rachel Judt shares her favourite vegan salad recipe using ingredients from ALDI. 

Culture Editor Halima Ahad shares her favourite one-pan, halal chicken noodle recipe

Music Editor Faith Parker shares her review of Cafe Soya, a Vietnamese and Chinese veggie restaurant, talking us through some of her favourite menu items

Food&Drink Editor Ashley Kabue reviews Siamais, a Thai-inspired restaurant in Brindley Place, commenting on the rich, flavourful food and carefully crafted cocktails

Food&Drink writer Dinda Harmanto shares her experience dining at Birmingham's new burger restaurant, Fat Hippo

Digital Editor Cara-Louise Scott discusses the seasonal food waste crisis in the UK, providing helpful tricks on how to reduce our contribution to the problem

New to Birmingham and wanting to try some new food? Check out our Food&Drink Writers recommendations for restaurants and cafes in Selly Oak, City Centre and around Birmingham

Food&Drink writer Anna-Marie Fischer evaluates the effectiveness of veganism against the new 'climatarian' diet, an increasingly popular approach for those looking to reduce their impact on the environment.

Food&Drink writer Caitlin Gaul reviews her experience of Selly Oak's brand new independent cafe Hey Brew Espresso and all the delights it has to offer

Digital Editor Cara-Louise Scott reviews budget-friendly pie shop Pieminster, and comments on their excellent vegan and vegetarian options.

Food&Drink writer Caitlin McGraw shares her experiences at the Hockley Social Club in Birmingham's Jewellery quarter commenting on its wide variety of street vendors that leave their customers spoilt for choice

Print&Features editor Sophie Utteridge discusses The Canteen’s new approach towards encouraging ethical food choices in diners