Seasonal | Redbrick | University of Birmingham

Review: Sainsbury’s Pigs in Blankets Tea

Are Vegans and Vegetarians ‘Doing’ Christmas Wrong?

Best Brunch in Birmingham

Mock Meat: What’s the Beef About?

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  • REVIEW

    Review: Selly’s New Sainsbury’s: The Place To Stock Up This Christmas?

    Food & Drink's Editors review how super Selly Oak's new Sainsbury's super-store is

    Written by Lydia Waller & Emily Calder on 27th December 2018

    SEASONAL

    Review: Birmingham’s Christmas Markets

    Food and Drink Writer Beth Sadler reviews Birmingham's Frankfurt Christmas Markets

    Written by Beth Sadler on 16th December 2018

    RECIPES

    How to Hot Gin this Christmas

    Deputy Editor Issy Campbell writes a comprehensive How to Guide on this Winter's new favourite festive drink

    Written by Issy Campbell on 16th December 2018

    REVIEW

    Review: Sainsbury’s Pigs in Blankets Tea

    Redbrick's Laura Mosley reviews Sainsbury's attempt at an alternative festive flavoured tea

    Written by Laura Mosley on 13th December 2018

    SEASONAL

    Are Vegans and Vegetarians ‘Doing’ Christmas Wrong?

    Food and Drink's Josie Hart questions whether tradition can be broken by opting for a plant based Christmas dinner

    Written by Josie Hart on 11th December 2018

    SEASONAL

    A Student Guide to Thanksgiving

    Emma Stephenson gives her top tips for the perfect turkey on a student budget

    Written by Emma Stephenson on 25th November 2018

    RECIPES

    Bonfire Night: Two Sparkling Recipes

    Food and Drink Writer Toby Fenton's Bonfire Night inspired recipes keep things hot in the kitchen this November

    Written by Toby Fenton on 14th November 2018

    RECIPES

    A Taste of Autumn: Cottage Pie

    Food and Drink writer Toby Fenton is keeping you cozy this month with a great homely recipe

    Written by Toby Fenton on 29th October 2018

    FEATURED ARTICLES

    Food Trends That Will Take 2018 By Storm

    Food Editor Caitlin Dickinson assesses some of 2018’s up-and-coming food trends, including some surprising options.

    Written by Caitlin Dickinson on 11th March 2018

    RESTAURANT REVIEWS

    Preview: British Pie Week 2018 at Pieminister

    On the lead up to British Pie Week (5th-11th March 2018), Sophie Rashley previews Pieminister’s exciting daily deals to celebrate the occasion.

    Written by Sophie Rashley on 4th March 2018

    FEATURED ARTICLES

    The Birmingham Food Calendar 2018

    Dine Birmingham have released their first ever local food calendar, just in time for Christmas. Adele Franghiadi takes a look.

    Written by Adele Franghiadi on 13th December 2017

    REVIEW

    Review: Costa vs. Starbucks Christmas Drinks

    Philippa Baker samples some of the festive drinks from Costa and Starbucks, to showcase what each organisation has to offer

    Written by Philippa Baker on 10th December 2017
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