Food&Drink Editor Harriet Laban headed down to Byron to try their Christmas menu before the festive season starts

Food&Drink writer Eleanor Jeffery reviews the newest Vegan Munch product 'NOT Chicken,' a meat substitute that satisfies every craving

Deputy Editor Emily Calder questions whether the tenth series of the show has been a show-stopper or a soggy bottom

Food&Drink Writer Niamh Lawlor introduces a podcast which has a winning combination of comedy and gastronomic nostalgia

Food&Drink Writer Rosie Crabbe gives her thoughts on The Lost & Found, having visited to try the restaurant's spring menu and delightful cocktails

Evangeline Hunt reviews Birmingham's Bar + Block steakhouse and believes it would be a mis-steak for veggies not to try it too

Food&Drink Writer Ella Foster tries and tests the waste-reducing app to see if it is too good to be true

Food & Drink's Sophie Rashley headed down to Selly Oak's Nando's to try and test their new summer sides and salads, and was somewhat disappointed

Food&Drink's Harriet Laban has all the details for Digbeth's antics this weekend at The Independent Birmingham's Festival

Food&Drink's Emily Breeds gives us a run-down of the best Chinese cafes in Selly Oak

Food & Drink's Sophie Rashley went down to Digbeth to taste all things cheese at Seasonal Market's Cheese Fest 2019

Food&Drink's Emma Stephenson attended the launch of The Green Heart's new tapas eatery Cuore and tells us what she thinks