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  • Best Food Spots in Seville

    Food and drink writer Mia Lapwood shares her best recommendations for great eats in Seville!     

  • Is it worth it?: Blank Street Coffee

    Sci&Tech editor Sophie Webb visits Blank Street Coffee praising its affordability and the mesmerizing visuals of the drinks

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    Anisah Qazi reviews the Halal Food Festival, finding it delicious and inclusive, offering a wide variety of goods and foods

  • Restaurant Review: BA-HA / The Rainbow Pub Digbeth

    Food & Drink Writer Alice Tilley reviews the new award-winning vegan restaurant BA-HA, located within The Rainbow Pub in Digbeth.

  • Restaurant Review: Chapter

    Food&Drink Writer Amelia Bell reviews Chapter, an independent restaurant close to the Vale which sources its produce from local farmers

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    The Buzz On Energy Drinks: A Comprehensive Guide

    Gaming Editor Louis Wright writes a comprehensive guide on energy drinks, and warns of the negative effects of overconsumption

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    Recipe: The Perfect Chai

    Food & Drink Editor Anisah Qazi shares her personal recipe for a steaming cup of spiced chai!

  • Review: Bundobust

    Food and Drink Editor Zenna Hussain visits Bundobust, a charming Indian restaurant and bar, praising its versatility and tastes.

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    Recipe: Hot Chocolate Recipes for Chilly Days

    Food&Drink Writer Yankie Chow provides her favourite hot chocolate recipes to keep you warm through the cold British months

  • 3 Simple Dishes to Celebrate Chinese New Year

    Food&Drink Writer Yankie Chow shares three simple and popular traditional Chinese dishes in the spirit of Chinese New Year

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    Review: The Highs and Lows of Percy Pig Confectionary

    Food&Drink Editor Anisah Qazi issues her recommendations and warnings of the ever-expanding Percy Pig range

  • kebabs

    Easy Halal Guide

    Digital Editor Halima Ahad gives her recommendations for quick and convenient halal food in supermarkets and around campus

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