Food&Drink Writer Molly Elliott digs into the annual Waitrose 'Food and Drink Report,' serving us key foodie trends of 2019 and predictions for the year ahead

Deputy Digital Editor Holly Pittaway sampled the latest vegan adaptations that Britain’s best loved food chains have to offer this Veganuary

Food&Drink Writer Lucy Allen reviews Bath Christmas markets, the perfect place to find your festive spirit

Food&Drink Writer Harry Higginson shares his top three restaurants for tasty vegan food in Birmingham, ranging from cheap and cheerful to high-priced meals

Food&Drink Writer Phoebe Holdsworth reviews Morrison's newest plant-based pastry, offering her opinion on this vegan treat

Food&Drink Writer Sarah Cayless visited the Latin American haven and gives us her thoughts on their independent take on restauranteering

Food&Drink Editor Harriet Laban headed down to Byron to try their Christmas menu before the festive season starts

Food&Drink writer Eleanor Jeffery reviews the newest Vegan Munch product 'NOT Chicken,' a meat substitute that satisfies every craving

Deputy Editor Emily Calder questions whether the tenth series of the show has been a show-stopper or a soggy bottom

Food&Drink Writer Niamh Lawlor introduces a podcast which has a winning combination of comedy and gastronomic nostalgia

Food&Drink Writer Rosie Crabbe gives her thoughts on The Lost & Found, having visited to try the restaurant's spring menu and delightful cocktails

Evangeline Hunt reviews Birmingham's Bar + Block steakhouse and believes it would be a mis-steak for veggies not to try it too