Emily Breeds, Author at Redbrick | University of Birmingham
Emily Breeds
Second year English student; Writers' Bloc's Journal Editor. Also writes for many a Redbrick section and hosted Emo Phase on Burn FM.

Twitter: @emilyhana_

Kellogg Ends Animal Testing – Better Late Than Never?

Dubbed as a 'cereal killer' by PETA, Emily Breeds discusses Kellogg's decision to end animal testing after 65 years

Posted on 16th March 2019

Recipe: The Cakes of Comforting Discounted Valentine’s Chocolate

Redbrick's Emily Breeds provides two cake-based recipes to make use of all the discounted chocolate after Valentine's Day

Posted on 7th March 2019

Food of The Fortnight: Pancakes

Food&Drink Writers Josie Hart and Emily Breeds give us 2 nostalgic pancake recipes for this years pancake day

Posted on 5th March 2019

Birmingham’s Morphe Shop: What’s the Hype?

Life&Style Writer Emily Breeds asks whether the excitement surrounding the Bullring’s new Morphe shop is a reflection of a dangerous obsession with the internet's idea of high-end perfection

Posted on 21st February 2019

Review: Great British Bake Off: Get Baking For Friends and Family Cookbook

Redbrick's Emily Breeds reviews The Great British Bake Off's recipe book for family and friends

Posted on 10th February 2019

Dance Classes: Pushing or Punishing Yourself?

Life and Style Writer Emily Breeds, shares her experiences with pressurised dance classes and how they can cause problematic body confidence issues

Posted on 2nd February 2019

How to Get Rid of Your Festive Food Guilt

Food & Drink's Emily Breeds discusses how to own your feelings around food, after the indulgence of Christmas

Posted on 26th January 2019

Live Review: DAME

Alongside an impressive ensemble cast of support acts, Birmingham's own DAME stormed The Bristol Pear with a performance that should fill any local with pride

Posted on 10th January 2019

Review: Emily is Away

Gaming Writer Emily Breeds reviews Emily Is Away, an intriguing and reflective delve into the nature of online relationships

Posted on 22nd October 2018

Recipe: Left-Over Banana Cakes

Emily Breeds has a nifty recipe for left-over ingredients at the end of this term

Posted on 1st April 2018