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  • cupboard

    13 Cupboard and Fridge Commandments

    Deputy Editor Lydia Waller shares her cupboard and fridge favourites that effortlessly upgrade repetitive student meals

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    Food and Drink Editors Harriet Laban, Gabrielle Taylor-Dowson and Beth Sadler give us their favourite food spots - from low to high budget - in and around Birmingham

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    Food&Drink Writer Rosie Crabbe gives her thoughts on The Lost & Found, having visited to try the restaurant's spring menu and delightful cocktails

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    Food&Drink Editor Gabrielle Taylor-Dowson shares all the juicy details about this weekend's Foodies Festival happening at Cannon Hill Park

  • Review: Bar + Block: Steakhouse & Bar

    Evangeline Hunt reviews Birmingham's Bar + Block steakhouse and believes it would be a mis-steak for veggies not to try it too

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    Culture Editor Emily Breeds questions why we always jump to chain coffee shops, and whether this is a wise choice

  • Review: Too Good To Go

    Food&Drink Writer Ella Foster tries and tests the waste-reducing app to see if it is too good to be true

  • Food of the Fortnight: Low-FODMAP Raspberry and Dark Chocolate Muffins

    Deputy Editor Lydia Waller whips up some tasty low-FODMAP muffins that even those with dietary requirements can enjoy

  • Review: Nando’s Summer Sides and Salads

    Food & Drink's Sophie Rashley headed down to Selly Oak's Nando's to try and test their new summer sides and salads, and was somewhat disappointed

  • Preview: The Independent Birmingham Festival

    Food&Drink's Harriet Laban has all the details for Digbeth's antics this weekend at The Independent Birmingham's Festival

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    Are University Social Lives Sobering Up?

    Food & Drink's Beth Sadler questions whether University social lives are becoming less alcohol orientated

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    Is Fresh Best?

    Food&Drink's Emma Stephenson debates whether fresh is best when it comes to food

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